Making three meals a day possible for everyone | Quebec Chronicle-Telegraph Online

Making three meals a day possible for everyone

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Photo: Lise Lafond

Valérie Marion, who spoke about the Forêt nourricière de Saint-Raymond, and Harold Côté were at the recent committee to fight poverty meeting in Portneuf.

It’s the time of year for Christmas hampers. Everyone who has worked on a project like this knows all about the work involved: recruiting volunteers, collecting food, preparing the hampers and delivering these precious parcels.