It all started in 2015 with Plaza Limoilou, which became Place Limoilou in 2016. A few years later, after lots of consulting with the public and private sector and a …
Archives
Community builders honoured on Quebec City’s 410th birthday with awarding of medals
On July 3, on the occasion of the 410th anniversary of the founding of Quebec City, Mayor Régis Labeaume awarded the Medal of the City of Quebec to Claire and …
Governor General Julie Payette presents 26 honours
Governor General Julie Payette presented honours to 26 people from across the country at a ceremony held on July 6 at the Citadelle. Surrounded by family and friends, recipients were …
Trump’s new justice to rule them all
U.S. Supreme Court Justice Anthony Kennedy’s retirement is giving President Donald Trump the rare opportunity to replace the only swing vote on the bench with a conservative one. Until now, …
Meet Sébastien Clavet: the QCT’s newest freelance journalist
The Quebec Chronicle-Telegraph welcomes Sébastien Clavet to its team of freelance journalists. Sébastien is back in Quebec City after many years in Montmagny. His career path from getting a diploma …
Pixar’s Incredibles 2 lives up to expectations
Fourteen years after The Incredibles came to theatres, patient animated movie fans welcomed the release of Pixar’s sequel Incredibles 2 on June 15. Why did it take writer-director Brad Bird …
Community Calendar
July 5 to 15 – 51st Festival d’été de Québec. For details, visit infofestival.com. Wednesday, July 11 at 12:05 p.m. – Musical Wednesdays at Chalmers-Wesley United Church, 78 Rue Sainte-Ursule …
The story of Archibald “Grey Owl” Stanfield Belaney
Archibald Stanfield Belaney was born on Sept. 18, 1888, in Hastings, England, the son of George Belaney and Kitty Cox. When Archie was about two years old, his father and …
QCT Print Edition – July 11 2018
Download the PDF...
A royal welcome for Grey Owl cheese
Make a special trip to Témiscouata-sur-le-Lac this summer just to taste the Grey Owl goat’s milk cheese. It is really worth le détour to try this delicious cheese that melts …